Fast food faces challenge to stay affordable

fast-food-faces-challenge-to-stay-affordable

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Watch: A&W CEO Susan Senecal talks about the impact of inflation on the fast food industry

A menu board at the drive-thru outside an A&W restaurant in Urasoe, Okinawa, Japan. Photo by Kentaro Takahashi/Bloomberg files Article content Susan Senecal, CEO A&W Food Services of Canada, speaks with Financial Post’s Larysa Harapyn about the fast food challenges to stay affordable.

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